RECIPES

Enjoy a recipe by our amazing chef line up at home!

Smoked and Pulled Pork Sliders<br/><br/>By Derek Lau<br/>MasterChef
Smoked and Pulled Pork Sliders

By Derek Lau
MasterChef
Slow Roasted Mount Lyndsay Grass Fed Lamb<br/><br/>By Anna Gare<br/>Celebrity Cook
Slow Roasted Mount Lyndsay Grass Fed Lamb

By Anna Gare
Celebrity Cook
Macadamia<br/><br/>By Paul Iskov<br/>Fervor
Macadamia

By Paul Iskov
Fervor
Albany sardines, Tapenade, Pickled Onions & Baguette<br/><br/>By Aaron Carr<br/>Yarri Restaurant & Bar
Albany sardines, Tapenade, Pickled Onions & Baguette

By Aaron Carr
Yarri Restaurant & Bar
Buttermilk Fried Leeuwin Coast Akoya Oysters, Smoked Citrus Emulsion and Pickled Lemon Skin<br/><br/>By Melissa Palinkas<br/>Young George
Buttermilk Fried Leeuwin Coast Akoya Oysters, Smoked Citrus Emulsion and Pickled Lemon Skin

By Melissa Palinkas
Young George
Pearl Oysters ‘Kilpatrick”<br/><br/>By Guy Jeffreys<br/>Fogarty Wine Group
Pearl Oysters ‘Kilpatrick”

By Guy Jeffreys
Fogarty Wine Group
Leeuwin Coast Akoya with Kaffir Lime Leaf and Shallot Oil<br/><br/>By Amy Hamilton<br/>Liberté
Leeuwin Coast Akoya with Kaffir Lime Leaf and Shallot Oil

By Amy Hamilton
Liberté
Pork & Eggplant Omelette<br/><br/>By Gord Kahle <br/>The Heritage Wine Bar
Pork & Eggplant Omelette

By Gord Kahle
The Heritage Wine Bar
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CMS Events acknowledges the traditional custodians throughout Western Australia and their continuing connection to the land, waters and community. We pay respect to all the members of the Aboriginal communities and their cultures: and to the Elders both past and present.