A 5-course degustation by Fervor, with a focus on local and native Australian ingredients at the beautiful and iconic Emu point in Albany. A guest chef apperance by Guy Jeffreys and wines matched by Cherubino Wines.
Two Waters dinner by Fervor and Guy Jeffreys
Saturday, 20 March 2021
5pm to 9.30pm
Emu Point Café
1 Mermaid Ave, Emu Point