Untitled-1

Djeran Celebration with Fervor

Albany

TIME

Saturday 11 May 2024
12.00pm to 3.30pm

LOCATION

Opposite the National Anzac Centre

8 Forts Road, Mount Clarence

The Djeran Celebration returns for the second year, promoting the local cultures of the Menang, Koreng and Pibelman people of the Great Southern.

Experience a Welcome to Country & join in the smoking ceremony, followed by a unique foraging talk led by Kurrah Mia.

Then sit back and enjoy a lunch curated by Paul Iskov from Fervor, the canapes and three-course lunch will explore the foods available in the Djeran season.

Event is located near 8 Forts Road, Mount Clarence (Opposite the National Anzac Centre).

MENU

Canapes
Squid / Bloodroot
Wattleseed / Smoked roe / Seablite
Emu Liver parfair / Emu plum / Riberry Gel
Sardines / koji cream / Dooja lime 

Seated
Mullet / Youlk / Marron Sauce / Mearn / Samphire
Yonga / Wattleseed / Saltbush
Wattleseed Bread / Smoked butter / Fervormite
Seasonal Albany Vegetables

Quandong / Paperbark / Crystalised dune spinach

TICKETS

Ticket - $155

Ticket includes foraging experience, canapes, three-course lunch and non-alcoholic drinks.

CONTACT

Taste Great Southern
08 9201 9888