Albany Food & Wine Festival presented by Mt Barker Chicken

Albany

TIME

Saturday 14 May 2022
11.30am to 5.00pm

LOCATION

Albany Agricultural Society Exhibition Pavilion

88 Cockburn Road, Albany

Join us for a memorable day out featuring award-winning wine, craft beer, local food, live music and talented chefs!

Held at the Albany Agricultural Society Exhibition Pavilion for the second year, right in the heart of Albany, the festival will feature 25+ brands from across the state.

You can sip, taste and savour 100+ wines from WA wineries, then buy a glass of your favourite to match the delicious tapas by the local foodies, while enjoying live music from local artists. Then top up your cellar by supporting the local makers and buy a bottle or two!

The Wine Sessions are back hosted by Foni Pollitt, with three sessions available – Regal Riesling, Naked Wines and Que Syrah Syrah.

The Harvey Norman Cooking Stage will be featuring Evan Hayter, Jordan Bruno and Trenton Brennan sharing their cooking tips and inspiration.

Feeling fancy and want to spoil yourself, then The Lake House Denmark Lounge might just be the perfect place for you! It’s an exclusive retreat with Lake House Denmark wine, Wilson Brewing Company beer and delicious food by Marian’s Catering included.

Grab your friends and head to the festival to discover new wines, taste great food and enjoy a cooking demo or wine session, whilst listening to local artists!

If you would like to volunteer at the festival, please email your interest to coordinator@cmsevents.com.au

The Lake House Denmark Lounge
Want to indulge, then get yourself a ticket to The Lake House Denmark Lounge, an exclusive lounge retreat that includes a premium Plumm glass, complimentary Lake House Denmark wine & Wilson beer from the private bar and food by Marian’s Catering in the afternoon.

Tickets are $110, pre purchase only and includes festival entry.

Harvey Norman Cooking Stage
At the Harvey Norman Cooking Stage discover cooking tips and inspiration from Evan Hayter from Arimia Estate, Jordan Bruno, from My Kitchen Rules and Trenton Brennan, from Ocean and Paddock, as they cook up their favourites in front of the crowd, with some tasters at the end. It’s free to attend!

11.45am:
Welcome & Opening
Welcome to Country
Welcome Address

12.00pm:
Evan Hayter Cooking Demonstration 1

1.00pm:
Evan Hayter Cooking Demonstration 2

2.15pm:
Jordan Bruno Cooking Demonstration
Potato Gnocchi with Beef Ragu

3.45pm
Trenton Brennan Cooking Demonstration

Wine Sessions
Taste and learn at one of the three wine sessions with Foni Pollit, an award winning Sommelier, restaurateur and certified wine educator. Each class includes tasting and facts on four Great Southern wines that feature at the event.

12.30pm – Regal Riesling
1.45pm – Naked Wines
3.00pm – Que Syrah Syrah

Tickets are $10, pre purchase only and do not include festival entry.

Live Music
Enjoy live music from the outdoor stage showcasing local artists Kris Nelson & Michael Day as they set the scene on a great day full of exploring wines, cooking demos, talking to local producers and eating some delicious food.

Food to Enjoy
Get yourself some delicious tapas from local foodies and relax on the furniture or a picnic rug with a wine to match.

Support Local
Enjoy a complimentary tasting, then support the makers by buying a glass of your favourite or top up your cellar with a bottle or two!